KOREAN FRIED CHICKEN MARINADE  | 250g | 500g | 1kg

1. 250g Marinade packet - 149/-

2. 500g Marinade packet - 299/-

3. 1kg Marinade packet - 349/-

• Ready to cook

• Fresh and Hygienic 

• Prepared in Fresh and High Quality Ingredients 

• No Added Preservatives 

• Full of Flavour 

• Saves your cooking time

COOKING INSTRUCTIONS - Fry/Grill or prepare Gravy as per your choice.

• DEEP FRY METHOD 

1. Heat oil for deep frying on medium flame.

2. Coat the Korean-marinated chicken lightly in cornflour (optional for extra crispiness).

3. Fry chicken on medium flame for 10–12 mins until crispy and golden.

4. Serve hot with spicy Korean sauce or sesame sprinkle.

• KOREAN-STYLE STICKY GRAVY

1. After frying marinated chicken, keep it aside.

2.  In a pan, heat 1 tbsp oil, add chopped garlic and saute for 10–20 seconds.

3. Add ketchup, chilli sauce, soya sauce, vinegar, a little honey/sugar, red chilli flakes & mix well.

4. Cook until sauce becomes thick and glossy. Add fried chicken into the sauce, mix until well coated. 

5. Garnish with sesame seeds & spring onion. Serve with Fried rice, noodles or as a starter.