MALAI MAKHMALI MARINADE | 250g | 500g | 1kg

1. 250g Marinade packet - 149/-

2. 500g Marinade packet - 299/-

3. 1kg Marinade packet - 349/-

• Ready to cook

• Fresh and Hygienic 

• Prepared in Fresh and High Quality Ingredients 

• No Added Preservatives 

• Full of Flavour 

• Saves your cooking time

COOKING INSTRUCTIONS - Fry/Grill or prepare Gravy as per your choice.

• FRY/GRILL METHOD 

1. Heat 2 tbsp oil in a pan or preheat grill.

2. Cook Malai Makhmali marinated chicken on medium flame for 12–15 mins, turning occasionally, until soft and lightly golden.

3. Serve hot with mint chutney or as a starter.

• GRAVY PREPARATION 

1. Shallow fry the marinated chicken till golden brown, keep aside.

2.  In another pan, heat 2 tbsp oil/butter, add chopped onion (optional)& saute till golden. 

3. Add cashew + cream paste (if using extra for gravy), saute for 1–2 mins.

4. Add a little water/milk, then add basic white masala: white pepper, garam masala, green chilli paste, salt, & cook till gravy turns creamy.

5. Add fried chicken pieces into the gravy, mix well & simmer for 5 mins.

6. Garnish with fresh cream & coriander. Serve with naan, roti, or rice.